Recipe of Ultimate Guinness Stew

Guinness Stew. Irish stew, is traditionally made of lamb or mutton, potatoes, onions, and parsley. Original Irish stew was a thick and hearty meal, meant to keep a body warm and on your feet for many hours of hard work. The exact ingredients in an Irish stew can vary, but a classic recipe will usually include lamb or mutton, potatoes, onions and carrots.

How to Make Irish Guinness Stew Bring Guinness to a boil and stir to dissolve the caramelized meat juices on the pan. Pour over the meat, along with the remaining Guinness. This stew has a great flavor, don't be afraid to use Guiness.

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, guinness stew. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Guinness Stew is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Guinness Stew is something that I have loved my whole life. They are fine and they look fantastic.

Irish stew, is traditionally made of lamb or mutton, potatoes, onions, and parsley. Original Irish stew was a thick and hearty meal, meant to keep a body warm and on your feet for many hours of hard work. The exact ingredients in an Irish stew can vary, but a classic recipe will usually include lamb or mutton, potatoes, onions and carrots.

To begin with this recipe, we have to first prepare a few components. You can cook guinness stew using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Guinness Stew:

1. {Get 3 lb of Lean beef or lamb stew meat.
2. {Get 3 tbsp of Vegetable oil.
3. {Make ready 3 tbsp of Flour.
4. {Get 3 large of Onions, chopped.
5. {Take 6 of Large carrotts, chopped.
6. {Take 2 tbsp of garlic.
7. {Make ready 2 of Bottles of extra stout guinness bear.
8. {Get 7 cup of Beef stock, unsalted if available.
9. {Take 3 tbsp of Molasses.
10. {Get 1 tsp of worcestershire sauce.
11. {Make ready 2 of Bay leaves.
12. {Make ready 2 tbsp of Fresh thyme, chopped fine.
13. {Get 1 of Large container of fresh mushrooms or 2 small containers.
14. {Take 1 of Instant mashed potatoes or homemade mash.
15. {Take of Salt and pepper.

It will not be bitter, even if you omit the sugar like I did. Whether you're looking for an Irish-inspired recipe to celebrate St. Patrick's Day this year or just a hearty bowl of richly flavored stew to warm up your kitchen, this Guinness stew is just what you need. Tender beef chuck, sweet root vegetables, and a rich dark gravy highlight the malty Irish beer.

Instructions to make Guinness Stew:

1. Working in 3 separate batches, coat the stew meat with flour, salt and pepper. Add 1tbls of oil to a very large dutch oven and brown beef on all sides. Remove beef from pot..
2. Add 1/2 tbls to pot after u have cooked all the beef and add onions, carrots and garlic. Cook on med heat for approximately 8 minutes or until the onions are looking translucent. Remove mixture from pot..
3. Add 1 bottle of Guinness, de-glazing the bottom of the pan and scraping up all that yummy goodness..
4. Add seared beef, onion and carrot mixture back to the pot. Pour in the last Guinness and beef broth..
5. Add mushrooms, molasses, Worcestershire sauce, bay leaves and thyme. Bring to a boil then reduce heat to a simmer, cover and cook on low for 4 hours or until beef is fork tender..
6. Add a scoop of instant mashed potatoes or your own mashed potatoes to a bowl, cover with Guinness stew and enjoy. The potatoes are not necessary but do add a wonderful creamy texture. Enjoy!.

Guinness Beef Stew is traditional Irish pub fare. You'd probably be hard-pressed to visit a pub in Dublin and not find it on the menu. When it comes to dining out in the British Isles, Pub food is among the best for homestyle meals with bold flavors and good prices. Guinness beef stew is Ireland's answer to Belgian carbonnade, with chunks of beef and with stout instead of ale, and with root vegetables such as parsnips, carrots, and celery root. Check out these other "beef and beer" stew recipes: Irish Beef Stew (on the Stovetop) Pressure Cooker Guinness Beef Stew Traditionally, Guinness Stew is made with lamb.

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